For some reason I always seem to buy masses of sesame seeds. Whenever I need them the only packets available are the unnecessarily large ones… and there are only so many stir fries you can cover in sesame seeds before you go hunting for a recipe to use them all up en masse.. here is one of those recipes, and it’s super SUPER simple!
- 100g of lightly toasted sesame seeds
- 60g of sugar
- 4 tablespoons of honey
- Heat the sugar on low heat in a heavy bottomed saucepan until it goes a golden, caramel colour (you may want to add a splash of water)
- Add the honey
- Stir in the sesame seed
- Transfer to a tin/ dish, mark out slices and allow to set
- Leave plain or drizzle with yogurt icing or melted chocolate.. here I used white chocolate stars.